Waterwise Wednesday: Avoid Holiday FOG Clog

Prevent FOG (Fats, Oils and Grease) Clog this holiday season and throughout the year to reduce overflows, backups and clogs:

Never pour FOG down kitchen sinks, garbage disposals or into toilets!

Instead:
– Let FOGs cool after cooking, then put them into a disposable plastic bag, securely seal or tie, then put into the trash.

– Wipe pots, pans and plates with paper towels to capture any leftover grease before washing.

– Use a drain strainer to keep grease and food scraps out of the kitchen sink drain.

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Waterwise Wednesday: Clog Prevention

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Keep the holiday cheer going by keeping pipes flowing.

Prevent pipe clogs by:

– Pouring or scooping cooled cooking fat, oil, or grease into a disposable sealable sack and disposing in the trash.

– Avoid the garbage disposal. Put food scraps in the garbage or, better yet, the compost pile.

– Forego the flush. Discard tissues, wrappers, wipes, and menstrual products in a wastebasket, not the toilet. Even “flushable” wipes shouldn’t be flushed.LikeCommentShare